On the Ground: Because it was a late flight, I avoided the stress of dealing with the usual traffic from Manhattan to JFK. And as expected, only a few people stood in line for Saga Club check-in. I had checked in online, so I just needed to drop off my suitcase at the counter. It was taken care of without any delays, and I headed straight to the security line.
Pre-Flight: I was directed to the Galleries Lounge to briefly relax before my flight. Overall, the space was clean, with multiple counters offering different light snacks and drinks. Although I was not too hungry, I grabbed a few pieces of fruit and a soft drink and made some calls. I was excited about my first trip to Iceland and ready for my surprisingly short flight — a little more than five hours. Right at boarding time, I walked to my gate, eager to start my adventure.
In-Flight: The seats were spacious in business class, although they only reclined and did not lie flat. There were plenty of entertainment options as well as WiFi. I was ready to eat my dinner and take a quick nap. I ended up skipping the Parma ham and blue cheese starter. Although I expected some seafood options for the main course, I was delighted with my Indian chicken breast entrée. I reclined my seat and rested under the warm blanket while watching two consecutive movies and staying in contact with the world 30,000 feet below.
◆ You can stay connected the entire time you’re on board.
◆ I highly recommend Icelandair’s stopover promotion. Plus, the duty-free purchase of alcohol during your stay is smart and cost-effective.
◆ Book your flight earlier in the day if possible. Otherwise, you arrive early in the morning and your hotel may not accommodate an early check-in.
◆ Look for Icelandair Hotels throughout the island for clean, comfortable and convenient locations.
PLANNING A VACATION TO FRENCH POLYNESIA, the Cook Islands or Fiji? Lucky you! While you really can’t go wrong with any of these exotic locales that beckon with white-sand beaches, mornings spent listening to soothing water lapping your bungalow, and immersion excursions with some of the world’s most amazing flora and fauna, not all islands are created equally.
According to the U.S. Small Business Administration’s Office of Advocacy, small businesses create two-thirds of net new jobs and account for nearly 48 percent of the U.S. private sector workforce. And small- and medium-sized businesses outpace all other sectors as one of the fastest-growing in the United States. InterContinental® Hotels Group (IHG) goes above and beyond to create opportunities for this segment with its IHG® Business Edge program, voted Best Small- to Mid-Sized Business Program in Global Traveler’s 2019 GT Tested Reader Survey awards.
As more destinations around the globe reopen to travelers, we are ready to get back to one of our favorite activities. Join us over the next several weeks as we take you to places around the world saying #WelcomeBacktoTravel. Take a visual journey through New Jersey’s beach towns with us.
The city took its name from Athena, goddess of wisdom, strategy and war, and protector of the city. The financial, political and administrative center of the country and an all-powerful city-state in antiquity, Athens is a major center of culture. A visit to the first-ever museum dedicated to Byzantium, a stroll around the National Garden and a trip to the Olympeion archaeological site will take you back through time.
My husband and I enjoyed an impromptu Saturday dinner at The Farm & Fisherman Tavern & Market. Located in Cherry Hill, New Jersey, the restaurant specializes in seasonal farm-to-table dining. There is a second location in Horsham, Pennsylvania.
Finding a beachfront Punta Cana all-inclusive resort for all ages can be daunting when you want to take home great memories with loved ones but also experience a sophisticated escape. Now, you can have both thanks to a new resort: Finest Punta Cana.
Travelers arriving at Vilnius International Airport in Lithuania will find themselves walking along a trail of pink spots on the floor — dubbed “cold pink” by the country as it matches the distinct color of the country’s national šaltibarščiai soup. The trail ends at a 10-foot replica of the famed dish.