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oneworld is an alliance of 13 world-leading airlines committed to providing the highest level of service and connecting you to more than 1,100 destinations around the world.
SINCE ABOUT 2000, Hartsfield-Jackson Atlanta International Airport has been the busiest airport not only in the United States but also in the world. Each year more than 100 million passengers pass through the gateway, so it only makes sense the airport continues to evolve.
DON’T EXPECT TURIN TO FIT your image of Italy. It’s Italian, all right — the evening passeggiata and a love of good food and wine are alive and well. But you’ll look in vain for medieval cobbled streets, crumbling castles and works by Michelangelo (who never set foot here). Instead, although you’ll find some Roman ruins, you’ll also find a faux medieval village, a world-class film museum and a café life that rivals Vienna’s. You and your family will have fun here.
The city took its name from Athena, goddess of wisdom, strategy and war, and protector of the city. The financial, political and administrative center of the country and an all-powerful city-state in antiquity, Athens is a major center of culture. A visit to the first-ever museum dedicated to Byzantium, a stroll around the National Garden and a trip to the Olympeion archaeological site will take you back through time.
WHEN SILVERSEA CRUISES began operations in 1994, it became the world’s first all-inclusive, ultra-luxury cruise line. For sheer elegance in small-ship cruising, Silversea continues to top the charts. Its fleet expanded to nine ships, with five more on order, and its itineraries now cover the globe. In this, its silver jubilee year, Silversea was elected GT’s Cruise Line of the Year, a position it achieved by continuing to enhance its offerings. For the near future, Silversea will place more emphasis on its longer voyages and expedition cruising.
United Airlines’ environmentally friendly efforts lessen the impact on local U.S. communities.
TODAY, JUNIOR THERRIAULT calls Chicago home, where he serves as general manager of Juniper at Claridge House Hotel, but before arriving in the Windy City, he worked around the world, learning from the best professionals in the industry. In addition to hotels and Michelin-starred dining experience, Therriault also owned a successful catering business and boasts numerous wins from food competitions around the globe.