On the Ground: I arrived at Cointrin International Airport, delivered by Geneva’s unfailingly punctual bus system, in plenty of time for my noon flight. Cointrin is petite, and lines are typically quite short, even on weekends. From check-in, I proceeded through security to the Swiss business lounge, which United shares as a Star Alliance member. I checked my email on the computer terminals (gratis), snacked on cheese and croissants from the hot and cold buffet, and read the paper in the calm of that sanctuary. But I nearly missed it entirely — the lounge isn’t well marked, and it’s easy to pass through customs before you realize your mistake. (29/30)
Pre-flight: I was booked in business class for the roughly nine-hour direct flight, and I was looking forward to the ride. In addition to launching the daily, non-stop service between Geneva and Dulles, United had given the Boeing 767 aircraft flying the route a multimillion-dollar makeover. The best part: true flat beds in all 26 business-class seats and six first-class seats (ahhhh …). And though United cannot guarantee this, you may well find yourself, as I did, seated next to an employee of the Geneva-based Nestlé Corporation with 20 kilograms of milk chocolate in his carry-on luggage. Needless to say, we made fast friends. (30/30)
In-flight: The superb service that began on the ground — my jacket removed, my Champagne in hand, all within seconds of boarding — continued into the sky. When it was discovered, for example, that my seat would recline a mere 150 degrees rather than the 180 advertised, an exceedingly friendly flight attendant named Paul insisted that I move to the only first-class seat still available. And, purely in the name of research, I did. With the press of a button, full flatness was mine, along with the unrivaled comfort of the United First Suite, a kind of living-room-in-the-sky: Backcycler Motion system for lumbar support, power outlets, WiFi and high walls for privacy. Fruits and cheese were offered up with a long list of wines and steaming Starbucks coffee, and the five-course meal — I opted for the tenderloin, which was moist and cooked to perfection — was served on china with silverware and cloth napkins. (39/40)
The Experience: From the food to the service to the entertainment system, United seems to have turned a corner. Arriving in Washington, I wished I could stay aboard. Nine hours flew by, probably because I did more work and slept as well as I ever have in the air. You can’t ask for much more than that in a trans-Atlantic flight.
Total Score: 98/100
PLANNING A VACATION TO FRENCH POLYNESIA, the Cook Islands or Fiji? Lucky you! While you really can’t go wrong with any of these exotic locales that beckon with white-sand beaches, mornings spent listening to soothing water lapping your bungalow, and immersion excursions with some of the world’s most amazing flora and fauna, not all islands are created equally.
The city took its name from Athena, goddess of wisdom, strategy and war, and protector of the city. The financial, political and administrative center of the country and an all-powerful city-state in antiquity, Athens is a major center of culture. A visit to the first-ever museum dedicated to Byzantium, a stroll around the National Garden and a trip to the Olympeion archaeological site will take you back through time.
As more destinations around the globe reopen to travelers, we are ready to get back to one of our favorite activities. Join us over the next several weeks as we take you to places around the world saying #WelcomeBacktoTravel. Take a visual journey through New Jersey’s beach towns with us.
oneworld is an alliance of 13 world-leading airlines committed to providing the highest level of service and connecting you to more than 1,100 destinations around the world.
My husband and I enjoyed an impromptu Saturday dinner at The Farm & Fisherman Tavern & Market. Located in Cherry Hill, New Jersey, the restaurant specializes in seasonal farm-to-table dining. There is a second location in Horsham, Pennsylvania.
Since 1970, Goway Travel has been committed to providing customized travel experiences for world travelers. Few things are better evidence of this commitment than being awarded the 2019 Trazees award for Favorite Tour Operator. Goway Travel heartily thanks the readers of Trazee Travel for this honor and for their confidence in Goway’s work in creating travel memories that’ll last a lifetime.
Travelers arriving at Vilnius International Airport in Lithuania will find themselves walking along a trail of pink spots on the floor — dubbed “cold pink” by the country as it matches the distinct color of the country’s national šaltibarščiai soup. The trail ends at a 10-foot replica of the famed dish.