Arrival/Check-In: I arrived at Four Seasons Hotel Los Angeles at Beverly Hills after a 13-plus-hour flight from İstanbul, and I was grateful for the warm welcome I received from the staff. In just the time it took me to swipe my credit card in the taxi, my bags had been taken inside and the front-desk attendant was looking up my reservation. The doorman had a big smile on his face as he held the door for me, and within five minutes I was escorted to the elevators. Since I had to quickly shower and meet my cousin for dinner, I opted to take my bags to the room with me, but the staff was more than willing to assist. On my way to my room, I had my first celebrity sighting — of the four-legged variety. The dog model for the Cesar dog food brand was peacefully lying down as his handlers consulted the concierge.
Guest Quarters: My deluxe balcony room was comfortable for my short, one-night stay. French doors opened to a balcony affording views of Los Angeles, which was a welcome sight as I did work before departing the next morning. Opening the shades flooded the room with natural light.
As one enters, the large bathroom lies to the left. The first room offers two counters, one with a sink and ample space for toiletries, and the other, across the room with a second mirror mounted above, is perfect for doing hair or putting on makeup. The tub, stall shower and toilet are through this room, with a door for added privacy if two guests or a family are staying here.
The king-sized bed is flanked by two nightstands with an iPod docking station and lamps with built-in electrical outlets — one of my favorite features in hotel rooms. After my flight and a quick dinner out, I was so thankful to sink into the comfortable bed, and I slept soundly all night. The room also houses a long dresser/minibar/armoire hybrid, with a black marble top and a flat-screen TV mounted above. The desk, also equipped with ample outlets, features an iPad 2 with Interactive Customer Experience technology. An armchair, small table and floor lamp create a cozy corner nook for reading or relaxing.
Services/Amenities: My stay was far too quick to enjoy the many on-site amenities, but I did enjoy breakfast at Culina, Modern Italian, the on-site restaurant, also open for lunch and dinner. In-room dining and the pool-side Cabana Restaurant offer additional dining options.
In addition to the fitness center, spa and business center, Four Seasons Los Angeles at Beverly Hills offers complimentary WiFi; luxury car transportation within a two-mile radius; bottled water at turndown; and coffee, tea, muffins and fruit in the lobby daily from 5 a.m. to 8 a.m. The property also offers a range of meeting and event space.
The Experience: One sentence sums it up: If nothing else, I wish I had more than one night to experience Four Seasons Los Angeles at Beverly Hills.
[item check=yes]Less than 10 minutes for check-in[/item]
[item check=yes]Separate tub and shower[/item]
[item check=yes]Large vanity[/item]
[item check=yes]High-quality towels[/item]
[item check=yes]Powerful, unattached hair dryer[/item]
[item check=yes]High-quality bed linens[/item]
[item check=yes]Large, flat-screen television[/item]
[item check=yes]Large desk with convenient outlets[/item]
[item check=yes]Large, complimentary laptop safe[/item]
[item check=yes]Complimentary in-room WiFi[/item]
[item check=yes]Complimentary bottled water[/item]
[item check=yes]Stocked minibar[/item]
[item check=yes]Ample lighting[/item]
[item check=yes]Iron and ironing board[/item]
[item check=yes]On-site restaurant[/item]
[item check=yes]24-hour room service[/item]
[item check=yes]24-hour state-of-the-art fitness center[/item]
[item check=yes]Turn-down service[/item]
Four Seasons Los Angeles at Beverly Hills
300 S. Doheny Drive
Los Angeles, CA 90048
tel 310 273 2222
Istanbul Airport added 25 sleeping cabins for passengers to nap between flights. The IGA Sleepod rents out cabins for €6 ($6.50) an hour between 7 a.m. and 7 p.m., and for €9 ($9.70) an hour between 7 p.m. and 7 a.m.
Since 1970, Goway Travel has been committed to providing customized travel experiences for world travelers. Few things are better evidence of this commitment than being awarded the 2019 Trazees award for Favorite Tour Operator. Goway Travel heartily thanks the readers of Trazee Travel for this honor and for their confidence in Goway’s work in creating travel memories that’ll last a lifetime.
ForwardKeys.com found an increase of 4.5 percent in 2019 was significantly slower than the 6 percent growth in 2018 and the average over the last decade of 6.8 percent per year. The increase last year was less than expected, but projections for quarter one of 2020 is more optimistic. Bookings are expected to grow 8.3 percent when compared to the same period in 2019.
Looking for a truly unique travel experience and considering a new vehicle? The Volvo Overseas Delivery Program is the perfect solution to create your own adventure of a lifetime. Volvo allows you to custom order your new automobile tailored to fit your needs and desires. They will fly you to Sweden to pick up your Volvo so you can drive and explore Scandinavia and Europe on your terms for up to two weeks.
Château Élan Winery & Resort reopened in Braselton, Georgia, following a $25 million comprehensive renovation. The first major refurbishment since the resort’s inception in the mid-1980s pays homage to the estate's 16th-century charm, while taking the property into the future. Now, the resort offers 251 brand-new guestrooms and 24 suites, four new food and beverage venues, an immersive spa, pool terrace and new lobby. The winery likewise received a facelift.
United Airlines’ environmentally friendly efforts lessen the impact on local U.S. communities.
JetBlue kicked off service to Guadeloupe (PTP) this month. Flights began Feb. 1 from New York City (JFK). JetBlue is the only airline to offer flights between the Northeast and the Caribbean island. Flights are around four and a half hours.