Paradisus by Meliá, a leading luxury all-inclusive resort brand, is taking the hospitality world by storm with its latest developments. With a slew of exciting developments, including a fresh property in Punta Cana, an adults-only resort in Los Cabos, an enticing chef partnership, revamped suites and much more, the brand is setting new standards for all-inclusive excellence. Each property maintains the essence of all-inclusive luxury while immersing guests in the rich tapestry of its destination, offering bespoke experiences that celebrate local culture and heritage. Paradisus is on a mission to redefine the all-inclusive paradigm, moving beyond conventional expectations to deliver personalized, lavish experiences tailored to every guest.

Introducing the Destination Inclusive® Program

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In 2023, Paradisus by Meliá launched its groundbreaking Destination Inclusive® Program, a resounding success among guests seeking authentic cultural encounters. This innovative initiative shapes each property around its locale, fostering connections between guests and the vibrant communities that surround them. From engaging in arts and crafts workshops to indulging in local culinary delights, guests are immersed in an array of authentic experiences that transcend typical all-inclusive offerings.

For guests residing in The Reserve suites, exclusive Destination Inclusive® activities await beyond the resort’s boundaries. These include guided visits to ancient canyons in Los Cabos, spiritual encounters with local shaman in Cancun and Riviera Maya, or catamaran sailing adventures in Punta Cana, all of which provide unforgettable insights into the essence of each destination.

The Arrival of Paradisus Grand Cana – All Suites

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In January, the unveiling of Paradisus Grand Cana – All Suites marked a significant milestone for Paradisus by Meliá. Situated amidst the stunning landscapes of Punta Cana, this resort seamlessly merges luxury with entertainment, catering to families with its all-inclusive offerings. Boasting spacious suites capable of accommodating up to six guests, it ensures comfort and relaxation for all. Following a meticulous renovation in early 2023, Paradisus Grand Cana has become the epitome of Punta Cana’s essence, curating bespoke experiences that celebrate the region’s culture. From authentic décor to tantalizing cuisine and engaging activities, guests of all ages are treated to unforgettable moments tailored to their preferences.

A Refreshed Paradisus La Perla

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As the Caribbean’s premier adults-only resort within the Paradisus portfolio, Paradisus La Perla continues to captivate discerning travelers. The recent unveiling of 49 meticulously renovated suites in The Reserve category elevates the guest experience to new heights, marrying breathtaking landscape views with unparalleled comfort and privacy. Each suite boasts destination-inspired designs, enhanced amenities and locally sourced products, providing an oasis of tranquility amidst paradise. Complementing the suite enhancements are revamped bars and restaurants, including the chic South Avenue Bar, gastronomic delights at Twelvet, a cozy corner for coffee enthusiasts at Nespresso Corner, and the authentic flavors of Blue Agave Restaurant.

Unveiling Paradisus Los Cabos: Designed for Adults

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Joining the esteemed ranks of Paradisus La Perla and Spain’s Paradisus Salinas Lanzarote, Paradisus Los Cabos emerges as the newest adults-only sanctuary in the brand’s portfolio. As a distinguished member of The Leading Hotels of the World, Paradisus Los Cabos promises refined luxury and tailored experiences suited to adult guests. From world-class dining venues to revitalized Reserve suites offering exclusive beachfront access and secluded lounging areas, the resort embodies sophistication and elegance against the backdrop of Mexico’s stunning coastline.

Discover an Extraordinary Culinary Journey

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Paradisus by Meliá Hotels presents an unparalleled gastronomic experience through its Incredible Gastronomic Options program, redefining the all-inclusive concept. One highlight of this initiative is The Epicure, an exclusive culinary program that invites renowned chefs from around the world to showcase their talent and creativity. In addition, in November, Paradisus announced an exciting collaboration with celebrity chef Antonia Lofaso, adding a distinctive touch to the gastronomic offerings. Chef Lofaso has crafted a limited-edition menu, featuring locally sourced ingredients and inspired by her Italian-American heritage. Guests can savor these delectable creations at Capella in Mexico and Mascalzone in the Dominican Republic, enhancing their dining experience with authentic flavors and innovative dishes.

Elevating Expectations, Redefining All-Inclusive Luxury

With its unwavering commitment to innovation, authenticity and personalized service, Paradisus by Meliá is reshaping perceptions of all-inclusive hospitality. Through immersive Destination Inclusive® experiences, meticulously curated amenities and strategic partnerships with culinary luminaries like celebrity chef Antonia Lofaso, the brand invites guests to embark on transformative journeys that celebrate the essence of each destination. Whether indulging in Punta Cana’s tropical splendor, exploring the cultural riches of Los Cabos or savoring the flavors of Mexico, Paradisus promises an unparalleled luxury experience that transcends the ordinary, elevating every moment into a cherished memory.