On the Ground: JAL appeals to business travelers through its well-served Executive Class tier, also known as Seasons. The airline’s efficient service, as well as its use of representative Japanese design and cuisine, begins after boarding passes are issued at JFK’s Terminal 1 with an invitation to visit the Sakura Lounge, a large, quiet room with floor-to-ceiling windows overlooking the runways. There are six lounge laptops available to guests, along with several desktop PCs attached to free printers. Free WiFi is available for passengers with personal computers. A mid-day buffet is stocked with Asian snacks, including Japanese noodles, kelp wraps and various gourmet hot and cold teas, along with the standard American cookies, peanuts and finger sandwiches. I was comfortable in the soft, black leather chairs that faced the bank of windows. (28/30)
Pre-flight: JAL’s female flight attendants— exquisite-looking young women attired in impeccable, gray, no-nonsense uniforms with crisp collars and interesting-looking, wing-like hairpins that somehow remained in place during the 13-hour flight — offered Champagne and other beverages while the aircraft remained at the gate for about 30 minutes past the 1 p.m. departure time as a summer thunderstorm battered the airport. By the time skies cleared, JAL005 took its place in the long line awaiting take-off; it was 2:42 p.m. before we were wheels up. JAL’s novel Bird’s Eye Cameras, mounted on the front of and underneath the fuselage, provided a wonderful view of take-off and also were available throughout the flight on one of the personal video channels. (29/30)
In-flight: Although in-flight Internet access is not yet available on JAL’s Boeing 777-300ER aircraft currently flying the JFK–NRT route, I was perfectly happy being off-line for half a day and choosing among the 50 available videos, dozens of audio channels, the self-service Executive Class cabin beverage and snack bar (called Sky Gallery) and the Japanese or Western meals served during the flight. My kobachi lunch appetizer consisted of eight small dishes, including deep-simmered octopus and taro, eel teriyaki and cucumber, tuna sashimi and pike conger oshi sushi. Miso soup accompanied the freshly steamed koshihikari rice with deep-simmered beef cheek and soy sauce. Vanilla panna cotta and fruit cocktail followed. During the flight, I ordered a bowl of udon noodle soup and a Dean & Deluca ice cream sundae from the Anytime You Wish à la carte menu. Japanese sho–chu– beer and saké were also available. A full Japanese or Western-style breakfast was served before landing. The Bird’s Eye Camera offered excellent cockpit-view images of green rice fields and coastal fishing villages as we made the approach into Narita. (39/40)
The Experience: New Panasonic headphones, a 14-inch entertainment monitor, JAL’s comfortable Shell Flat Neo seats (about 58-inch pitch, 22-inch width) and an attentive flight crew make JAL’s 777-300ER Executive Class service to Tokyo a pleasant experience. Tip: Because of the 2-3-2 seating configuration, the airline tries to keep the middle seats free; reserve aisle or window seats as early as possible, as the 63-seat business-class cabin is often full.
Total Score: 96/100
PLANNING A VACATION TO FRENCH POLYNESIA, the Cook Islands or Fiji? Lucky you! While you really can’t go wrong with any of these exotic locales that beckon with white-sand beaches, mornings spent listening to soothing water lapping your bungalow, and immersion excursions with some of the world’s most amazing flora and fauna, not all islands are created equally.
Finding a beachfront Punta Cana all-inclusive resort for all ages can be daunting when you want to take home great memories with loved ones but also experience a sophisticated escape. Now, you can have both thanks to a new resort: Finest Punta Cana.
As more destinations around the globe reopen to travelers, we are ready to get back to one of our favorite activities. Join us over the next several weeks as we take you to places around the world saying #WelcomeBacktoTravel. Take a visual journey through New Jersey’s beach towns with us.
The city took its name from Athena, goddess of wisdom, strategy and war, and protector of the city. The financial, political and administrative center of the country and an all-powerful city-state in antiquity, Athens is a major center of culture. A visit to the first-ever museum dedicated to Byzantium, a stroll around the National Garden and a trip to the Olympeion archaeological site will take you back through time.
My husband and I enjoyed an impromptu Saturday dinner at The Farm & Fisherman Tavern & Market. Located in Cherry Hill, New Jersey, the restaurant specializes in seasonal farm-to-table dining. There is a second location in Horsham, Pennsylvania.
According to the U.S. Small Business Administration’s Office of Advocacy, small businesses create two-thirds of net new jobs and account for nearly 48 percent of the U.S. private sector workforce. And small- and medium-sized businesses outpace all other sectors as one of the fastest-growing in the United States. InterContinental® Hotels Group (IHG) goes above and beyond to create opportunities for this segment with its IHG® Business Edge program, voted Best Small- to Mid-Sized Business Program in Global Traveler’s 2019 GT Tested Reader Survey awards.
Travelers arriving at Vilnius International Airport in Lithuania will find themselves walking along a trail of pink spots on the floor — dubbed “cold pink” by the country as it matches the distinct color of the country’s national šaltibarščiai soup. The trail ends at a 10-foot replica of the famed dish.