It began as a hunger for flavor, diversity, quality, authenticity and uniqueness. By the mid-1970s, it took on the fervor of a renaissance, beginning with a trickle of microbreweries and a few home brewers. It grew over the years to become today’s highly regarded and highly original American craft beer.
How to describe craft beer? Personal answers vary from “10 minutes of pleasure” to “a glass to revere” and “best beer in the world.” A short version of the Brewers Association’s official definition of an American microbrewery is small, producing less than 15,000 barrels a year; independent; and using traditional or innovative brewing ingredients. All of which helps give craft beer its distinctive flavors and individuality.
Their styles vary across the entire spectrum of beers, from the lovely Pilsner of Brooklyn Brewery, along with its Oktoberfest, Winter Ale and other products; to Samuel Adams’ Boston Lager and its Cream Stout; and Oskar Blues Brewery’s Dale’s Pale Ale. There’s also Black Butte Porter, Anchor Steam Beer, Loose Cannon India Pale Ale, Sierra Nevada Torpedo, Coney Island Amber Lager, Dogfish Head Craft Brewed Ales, Sawtooth Ale, Old Rasputin Russian Imperial Stout, Purple Haze Wheat Beer, Dead Guy Ale and hundreds more.
America has always been a beer-making, beer-loving country. Native Americans made corn beer long before Europeans arrived with their versions of beer. The first brewery on these shores opened in the early 1600s in New Amsterdam (Manhattan). By 1873, the country had 4,131 breweries. Since then, American beer and breweries experienced a roller coaster history which, by the time the craft beer revolution began, saw the major portion of American beer made by a few gigantic breweries mostly in one style — pale (in both color and flavor) lagers. Imported beers were not yet a major factor in America.
When the beer revolution began, the country had eight craft brewers. Today, nearly 2,800 craft brewers (a number including craft brewpubs, which are restaurant-breweries) account for 7.8 percent of all beer made in this country. One statistic even claims the average American now lives within 10 miles of a brewery.
Today is the best time in our country’s history to be a beer lover.
Galataport Istanbul, a new cruise and lifestyle destination on the Bosphorus in Istanbul, welcomed its first ship, SeaDream II, on Oct. 1. Approximately 150 passengers and crew from Bulgaria Varna arrived at 10 a.m. for a two-day homeport operation before continuing to Bulgaria Burgaz.
History and culture are etched into every corner of Greece. Beginning with its language, the oldest written language still in existence, and moving from the traces of passing civilizations and religions to pre-historic findings and works from many movements, there’s a wealth of culture to discover on your next trip to Greece.
The countdown to Halloween weekend is on! Are you are still unsure about plans? Do you go to a house party? Stay in to hand out candy? Try something different this year and join Philadelphia’s The Mütter Museum at its 6th annual Mischief at The Mütter.
There’s an aspirational rustic chic/farm-to-table restaurant genre often associated with Northern California’s wine country. When you drive down the main street of Napa, Sonoma or any of the other towns, it appears there are as many of them as there are vineyards. And there’s absolutely nothing wrong with this genre, as the quality of the food is consistent and ambitious chefs earnestly endeavor to elevate home-style dishes to a higher standard.
This holiday season, escape to the Caribbean with Celebrity Cruises and reconnect with family and friends in luxurious accommodations that make you feel right at home. Savor globally inspired cuisine designed by our Michelin-starred chef, paired with the most awarded wine collection at sea. Elevate “me time” with a soothing spa treatment sure to renew. With both long and short cruises to celebrate in December, and even three special Ultimate Holiday Cruises that sail over Christmas and into the New Year, the time to gift an experience and create unforgettable memories is now. Celebrity Cruises’ Always IncludedSM pricing — drinks, WiFi and tips — ensures a seamless, carefree vacation with the ones you love.
The InterContinental Mark Hopkins San Francisco announced a new amenity for guests in collaboration with Porsche. Porsche electric vehicle charging stations will now be located in the valet area of the hotel’s parking deck, allowing guests and visitors to top off the batteries of electric vehicles while enjoying a cocktail at Top of the Mark, enjoying farm-to-table fare at Nob Hill Club or staying overnight at the property.
GBTA’s Convention 2021 will bring the business travel industry together for the first time in a long time. Once again, you’ll learn and connect with experts and each other, along with discussions with leading thinkers, entrepreneurs and change makers addressing the issues that matter most.
It’s time to start dreaming of your next trip. Here’s some destination inspiration for you. Take a visual journey through Reykjavik with us.