On Tuesday the whole company went to lunch at our favorite spot, Yardley Inn. We recently acquired a new employee, so lunch offered us a chance to familiarize ourselves with Stephanie Makowski, account executive.

We had a great time enjoying good conversation and the exceptional (as always) service and food. We got lucky the restaurant was not particularly busy that day, so we were able to chat and listen to each other with little strain.

I decided to go with the crab bisque, some of the best I have ever had; people tend to make this too buttery, but the flavor was just right.

For my main course, I had fish and chips, always a solid choice at the Inn. I topped it all off with a fruit cup.

We spent a long while chatting over coffee after, as well. It is always a great time at the Yardley Inn, and even better when we can enjoy it as a team.

— Andrew Risch, advertising coordinator