FX Excursions

FX Excursions offers the chance for once-in-a-lifetime experiences in destinations around the world.

Eunice Fried

Eunice Fried is Global Traveler’s wine columnist and the director of GT’s annual Wines on the Wing Survey. A New York-based wine and travel writer, Fried’s last book, Burgundy: The Wines, The People, won three writing awards. Her articles have also appeared in numerous magazines and newspapers including American Way (American Airlines), National Geographic Traveler, Elle, Private Clubs, The New York Times, Dallas Morning News and others. She has traveled through most of the world’s wine regions.

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March 2020
Mar 11, 2020

Sip Fine Wine, Dine and Enjoy Excellent Entertainment at City Winery

CITY WINERY IS JUST WHAT its name suggests: a winery in the center of a city. Its new winery/concert space/restaurant opens its doors this month at Hudson River Pier 57 in Manhattan. The base of every City Winery, a winery is simply one aspect of its pleasures. Like the original City Winery introduced by Michael Dorf in New York City in 2008, the new iteration shares its working winery space with an array of music shows and dining experiences.

Global Traveler Hosted Trip on the Transcend Connect

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February 2020
Feb 11, 2020

Don’t Overlook Southern England’s Sparkling Wine

THE GRAPE BASE IS VIRTUALLY the same as Champagne — Pinot Noir, Chardonnay and Pinot Meunier. They are made by the same two-fermentation Champagne method. And, like Champagne, the finished result is a sparkling wine. One difference, though: This bubbly is made not in France’s Champagne region but in the southern part of England. So much is English sparkling wine a growing industry, the majority of wine currently produced in England’s 450 wineries is now sparkling.