THE GRAPE BASE IS VIRTUALLY the same as Champagne — Pinot Noir, Chardonnay and Pinot Meunier. They are made by the same two-fermentation Champagne method. And, like Champagne, the finished result is a sparkling wine. One difference, though: This bubbly is made not in France’s Champagne region but in the southern part of England. So much is English sparkling wine a growing industry, the majority of wine currently produced in England’s 450 wineries is now sparkling.
To test the quality of English sparklers, I held a small tasting of six. The result was fascinating.
Chapel Down Classic Brut NV — an elegant, pale-shaded sparkler with tiny, tight bubbles — proved a well-made, well-structured, clean wine. It left a pleasant, refreshing finish.
The flavors of Ridgeview Bloomsbury NV were a bit deeper with small, lively bubbles and an elegant aroma: a classic, delicate sparkler.
Nyetimber Classic Cuvée Brut, NV, expressed still deeper flavors and a fuller body, more complexity and more weight. A sturdy, well-balanced wine with well-balanced acidity, it’s a classic sparkler very similar to Champagne.
As befits a wine made totally of white grapes, Gusbourne Blanc de Blancs 2014 was pale, almost colorless, with bright, especially active bubbles: a vivacious wine with a positive mouth feel.
Delicious and powerful, Gusbourne Brut Reserve 2014 inspired one of the tasters to ask if I snuck a Champagne into the tasting to fool them. No, it was simply a bigger, more forward English sparkler.
Chapel Down Three Graces 2014 displayed the largest bubbles of the group, and they were aggressive as well. This complex wine boasts a body of medium weight and exceptional structure although with a rather short finish.
Overall, England’s sparkling wines, all new to the tasters, both surprised and pleased them. As for prices, they range about $40–65.
Is France’s Champagne region concerned about English competition? Perhaps more in action than in words. In 2015 the 276-year-old, highly respected Champagne house of Taittinger bought vineyard land in England and in 2017 planted its first English vineyards. When they mature, it will make its first English sparkler.
Set to open in 2026, Rosewood San Francisco will be the last skyscraper developed in the downtown region for the foreseeable future. The projected 800-foot-tall property will host a hotel, residences, office and rental spaces. The brand’s third property in California will join Rosewood Sand Hill in Menlo Park, and Rosewood Miramar Beach in Montecito.
Without a doubt, the pandemic changed the role of airports in the travel industry. Hamad International Airport’s role evolved in many ways since the pandemic hit. Now, more than ever, airports are responsible for creating a secure passenger experience. As the gateway to Qatar and the world, the safety and wellbeing of staff and passengers has always been at the core of Hamad International Airport’s strategy.
It’s not even 9a.m. in the sleepy fishing village of Rawai on Thailand’s famous Phuket Island, but already the turquoise waters of the Andaman Sea swarm with local fishermen casting their lines and releasing their nets from the bows of rustic long-tail boats. The scents of lemongrass, incense and sweet pandan leaves season the air as the villagers slowly rise from their beachside bungalows to start their day. In just a few more hours, the fishermen will return with their catches, filling the stalls of the iconic Rawai Seafood Market with buckets of shellfish and displays of fresh filets. Visitors line up each afternoon for the catch of the day, selecting their fish with care before hauling their purchases across the well-worn road to the restaurants opposite the market to have the fish cooked for 100 Thai baht per kilo.
MMGY Travel Intelligence released findings from its 2021 fall edition of its Portrait of American Travelers survey. It revealed the vast majority of vaccinated and unvaccinated travelers are planning trips in the months ahead, but the types of trips are different.
Since its prestige for attracting the world elite grew in the 1960s, Greece remains the go-to destination for glittering holidays. Each step of the journey is enrobed in luxury, from culinary traditions with the highest standard of execution and name-brand, high-end shopping to first-rate wellness locales and elite accommodations, like 5-star hotels, private villas and yachts.
Airbnb.org is an independent non-profit organization dedicated to facilitating temporary stays for people in moments of crisis, sheltering those displaced by natural disasters, offering frontline workers a place to stay at the height of the pandemic and, now, helping Afghan refugees.
Italian hospitality brand AG Group announced an international collaboration with Hyatt Hotels. AG Group’s IL Tornabuoni, slated to open in Florence in October 2021, will be part of The Unbound Collection by Hyatt. The Tribune in Rome will become part of JdV by Hyatt in October 2021.
The Global Business Travel Association’s (GBTA) Convention 2021 will be unlike any other convention before it, as we come together in person for the first time since the business travel industry drastically changed and look forward to rebuilding and reshaping the future. GBTA Convention 2021 will bring all of us together to learn from experts and each other, in-person at Orange County Convention Center in Orlando, Florida, Nov. 17–19. The safety of our attendees is our top priority. View health and safety protocols.
Hotel diversity isn’t where it could be, but it’s a work in progress. Fueled with new energy that emerged from the racial reckoning of 2020, there’s more of a sense of urgency ... and with good reason. There’s plenty to do when it comes to diversity, equity and inclusion in the hotel industry.