FX Excursions

FX Excursions offers the chance for once-in-a-lifetime experiences in destinations around the world.

Swiss International Business Class

Jul 3, 2011
2011 / July 2011

On the Ground: The dedicated check-in was fast and friendly, with no waiting line, so my baggage was aircraft-bound and I was on my way to the security checkpoint in no time. Despite it being the busiest time of day, there was no line in the security lane for premium-class ticket-holders, and I was seated inside the lounge with wine glass in hand less than 10 minutes after alighting from the limo. The lounge, shared with Lufthansa, is small and plain but emptied out when the Lufthansa flight boarded shortly after my arrival. The self-service bar was well stocked, and there were sandwiches and a good selection of fruit juices. (28/30)

Pre-flight: As we boarded through the dedicated line, several fellow passengers were pleased to find themselves unexpectedly upgraded to first class because of a full business class. Before I could get my jacket onto the hanger waiting on the seatback, a flight attendant assisted me and whisked it off to the closet. I was offered a glass of well-chilled Brut Mosaique, which I sipped as I played with the seat settings. The operation was pretty straightforward and easy to follow, with three preset options (lounge, sleep and landing) in addition to all the custom possibilities. I adjusted the lumbar setting and firmness to my liking. Menus were distributed; and before I had read it through, we were airborne, right on time (29/30)

In-flight: The seat configuration in the attractive new Swiss business cabin is 1-2-1, staggered to allow foot space when reclined flat. I had a single seat with ample surface beside me for books and for my laptop when I was using the tray table for dinner. There was also a recessed shelf in front with my personal AV monitor. I liked the variety of lighting, with one overhead, a personal crane-neck reading light and a recessed mood light that gave enough light for me to find my glasses when the cabin was dark. The dinner choices didn’t sound inspiring, but my salmon starter was moist and served with tasty artichokes. For a main course I chose mushroom and pumpkin ragout with spaetzle, a dish created by the famous Zürich vegetarian restaurant Hiltl. It was delicious; and as I savored every last bite, I re-thought my initial reaction to the menu. For dessert I chose Limoncello cream with biscotti — and, of course, Swiss chocolates. The wines were excellent: a dry Chasselas from the Swiss Vaud region with my salmon and a deep red Grand Cru, also from the Vaud, with my ragout. Perhaps because the cabin was full and the staff busy, my glass of the latter was not refilled, much to my disappointment. After dinner, I watched a fluffy movie and reclined my seat to its comfortable 180 degrees, falling asleep immediately. The seat made a narrow bed, but I had enough room to wiggle, and I appreciated its firmness and lie-flat position. At breakfast, my tea was piping hot and the breads warm. (38/40)

The Experience: Apart from my not getting a second glass of that wonderful Vaud red (which I really didn’t need), the cabin staff was always attentive, cordial and available. Although I was among the first to disembark, my luggage was on the belt when I arrived, typical of the efficiency shown throughout the trip.

Total Score: 95/100

Introducing

FX Excursions

FX Excursions offers the chance for once-in-a-lifetime experiences in destinations around the world.

#globility

Insta Feed
Daily
Nov 30, 2022

Grand Hyatt Vail Announces New Offerings for Milestone Winter 2022/2023

Grand Hyatt Vail offers travelers an exciting lineup of experiences for winter 2022/2023. The property celebrates its 40th anniversary in conjunction with Vail Mountain’s 60th anniversary this December.

Alaskan Wild Wonders by Celebrity Cruises

Experience the beauty of Alaska and save 60 percent off cruise fares on your second and fourth guests. Plus, drinks, WiFi and tips are all included.

eFlyer Reviews
Nov 30, 2022

Facial Lounge at Back Bay Center

From Costa Mesa and Newport Beach to Corona Del Mar, Dana Point and Laguna Beach, there are no shortages of lavish hotels and full-service day spas spanning Orange County. Spa enthusiasts are spoiled for choice, with so many different flavors of high-end interiors, signature treatments, elaborate services, retail areas and, often, swanky snacks served in cafés and solariums.

December 2022
Nov 30, 2022

A Night to Remember

United MileagePlus, The Peninsula Chicago and FXExpress Publications, Inc. welcomed an exclusive group of United Airlines’ most elite customers, Premier 1Ks, to the luxury hotel’s stunning rooftop Z Bar to celebrate United MileagePlus’s multiple 2022 awards from our family of brands, including Global Traveler, trazeetravel.com and whereverfamily.com.

Alaskan Wild Wonders by Celebrity Cruises

Experience the beauty of Alaska and save 60 percent off cruise fares on your second and fourth guests. Plus, drinks, WiFi and tips are all included.

eFlyer News
Nov 30, 2022

Mélia Hotels International to Grow Luxury Brands in Mexico with 2 New Hotels

Melia Hotels International grows its luxury brands and expands in Central America with the addition of a Gran Mélia Hotels & Resorts property and a ME by Mélia hotel. The expansion allows Mélia Hotels International to commit to the region and offer its high-quality experiences to travelers and locals.

Daily
Nov 30, 2022

The Ritz-Carlton Announces Partnership with Diptyque

The Ritz-Carlton recently announced a partnership with Diptyque, the luxury French parfumerie, bringing the brand's luxurious bath products to The Ritz-Carlton hotels and resorts worldwide.

Crowne Plaza and Holiday Inn Hotels Answer the Call for Business Travelers Seeking Flexibility

As the travel industry finds itself in the midst of the first peak travel season since the beginning of the pandemic, Crowne Plaza® Hotels & Resorts commissioned a survey of more than 1,200 U.S. consumers to learn more about business travel habits, learning 65 percent of Millennials, aged 25–44 years old, and 59 percent of Gen Z, ages 18–24 years old, prefer to work for a company offering frequent travel or flexible blended travel as a perk. Blended travel is the combination of business travel with leisure travel.

Daily
Nov 30, 2022

Mondrian to Open First Singapore Hotel in 2023

Accor Hotels Group announced Singapore's first Mondrian hotel will be built in the heart of the city's prominent Duxton Hill neighborhood, set to open in early 2023. The news comes on the heels of Accor's recent announcement regarding its planned venture with Ennismore, which brings together Ennismore’s know-how in building brands with creative storytelling, design and authentic experiences, with Accor’s wealth of knowledge in delivering scale, network growth and distribution.