AS A LEADER IN LUXURY, all-inclusive resorts, Paradisus by Meliá, owned and managed by Meliá Hotels International, provides extraordinary vacation experiences featuring lavish accommodations, cuisine by Michelin-starred chef Martin Berasategui, award-winning YHI spas and impeccable service. The properties are located in some of the world’s most breathtaking destinations, as well as emerging hot spots including Mexico — Paradisus Los Cabos, Paradisus Cancun and Paradisus Playa del Carmen — and the Dominican Republic — Paradisus Punta Cana, Paradisus Palma Real and the newest property opened in December of 2018, The Grand Reserve at Paradisus Palma Real.
Paradisus by Meliá prides itself in personal touches and unforgettable experiences. One way they do this is separate offerings for families and adults only. Family Concierge, a room category that enables guests to enjoy a cherished family holiday, ensures all Paradisus properties are equipped to provide both adults and kids with an immersive vacation experience. Varying slightly from property to property, families are offered personalized services and numerous amenities, such as exclusive check-in and check-out services, complimentary milk and cookie turndown specials, a kid’s welcome kit upon arrival, spacious family suites and even an exclusive pool and beach area.
When it comes to adults-only vacations, Paradisus by Meliá offers a place to connect and reconnect with nature, loved ones and oneself, labeled the Royal Service room category. Inclusive of the category are skilled Royal Service butlers trained to pamper guests with their every need. These on-call butlers aid in securing priority reservations with delectable on-site dining venues, and they can plan for single, couple or group outings and more. This offering is an exclusive and secluded, adults-only environment, featuring a VIP-style lounge complete with cocktails, snacks and a library of locally inspired books for borrowing and specialty Royal Service areas within restaurants, bars, pools and sections of the beach.
As an added cost, adult resort guests can also indulge in luxurious spa treatments and dining at Martin Bersategui’s restaurants across the properties — TEMPO, PASSION and Gastro Bar. Michelin star-rated Chef Martin Bersategui treats travelers to a divine, culinary experience marked by his signature, world-class Basque-French cuisine served in an opulent atmosphere. Boasting a robust menu of tranquil spa and beauty treatments, YHI Spa provides guests with rejuvenating relaxation areas, wet areas/ludic pool and massage cabins. They introduced MAIA Signature Treatments by Natura Bissé in December 2018 at The Grand Reserve at Paradisus Palma Real as well.
For more information, contact 1.888.741.5600 or Paradisus.com
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