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Chef Lucas Granville is a champion of Grand Hyatt Singapore’s “Food. Thoughtfully Sourced, Carefully Served” philosophy. In 2012, he…
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Name: Seema Pande Title: Group director of sales and marketing Company, city: Emaar Hospitality Group, Dubai Number of employees: 80-plus…
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Name: Cristian Vasquez Title: Food and beverage director Company, city: The Westin New York Grand Central, New York Number of employees:…
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Scabies is an itchy skin condition caused by Sarcoptes scabiei, a microscopic burrowing mite. The scabies mite tunnels into the upper layer…
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For those of you who couldn’t attend our annual GT Tested Awards gala at The Peninsula Beverly Hills, we bring the party to you in the…
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As we closed the March issue, the entire Northeast was bracing for the “Storm of the Century” — which didn’t live up to its name,…
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Despite the growing array of fine-dining and high-end shopping establishments in airport terminals worldwide, most frequent travelers —…
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Arrival/Check-In: I arrived at The Wellesley, a boutique luxury hotel, midafternoon on my way to my last meeting for the day, so the speedy…
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Arrival/Check-In: I checked into The St. Regis Atlanta in the late afternoon after a long day of travel. As I drove up to the front valet…
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Arrival/Check-In: I arrived on a direct flight from LAX and got to the new Posadas property in the late afternoon. The hotel is located off…
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Arrival/Check-In: I arrived at the hotel in the early evening after an uneventful flight to a warm welcome from reception, where check-in…
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