While a mention of Napa Valley may just manifest a longing for a world-class glass of wine, the small town of Yountville in Northern California is also a perfect location for a relaxing spa-centric getaway. At the airy North Block Hotel on Washington Street (the main boulevard), the intimate Francis & Alexander Spa at North Block Hotel is located below street level, and offers a number of signature treatments that include Un-Corked. The 50-minute therapy is an indulgent foot and back exfoliation with freshly ground grape seeds, and a massage that combines the use of fingertips and corks. The hotel boasts Mediterranean architecture with elegant, beautifully appointed rooms opening to a central, fountained courtyard with a fireplace. Each of the 20 guestrooms (some with private fireplaces) features either a private balcony (upper level) or terrace (lower level), oversized bathrooms with heated floors, deep soaking tubs and separate rain showers, mini-fridges and espresso machines. A gated pool and hot tub open to the Napa Valley sky offers incentive for a swim and stargazing. On-site dining includes Redd Wood by acclaimed chef Richard Reddington. The menu offers handcrafted pasta dishes, wood-fired pizzas, plenty of wine choices and a selection of artisan cocktails.
The lineup of tasting rooms in Yountville includes Stewart Cellars, conveniently located directly across the street from North Block. The family-owned and -operated small-batch winery features a central property of imposing stone buildings with a new Tasting Hall with soaring ceilings and sweeping, horseshoe-shaped tasting bar; plus a beamed Nomad Heritage Library with a terrace, gigantic wood-burning fireplace and an interior ambience that conjures an Old World explorer’s club. Relax and enjoy a private tasting from the collection of library vintages with Stewart Napa Valley Cabernet Sauvignon and NOMAD Beckstoffer Las Piedras Cabernet Sauvignon, served up with cheeses and tasty small bites. Stewart Cellars also offers a Wine Club so you can get curated deliveries wherever you happen to be located. Reservations for tastings are required, but feel free to stop by the café counter at your leisure. Chef Sarah Heller serves up light to-go meals, fresh juices, delectable salads and fresh, yummy Belgium waffles.
WhereverFamily, a web publication, a trusted travel source for the modern family and part of the FXExpress Publications, Inc., family of publications, which includes Global Traveler and trazeetravel.com, announces the winners of its Wherever Awards for the fourth year.
As more travelers return to the skies, American is here every step of the way to ensure an elevated and seamless journey. Experience flying freedom with AirPass, American’s all-inclusive, pre-paid travel membership program.
Trazee Travel, a web publication and part of the FXExpress Publications, Inc., family of publications, which includes Global Traveler and whereverfamily.com, announces the annual winners of The Trazees. This is the seventh year for the web publication’s awards.
You probably didn’t know you needed to visit the Dominican Republic until you learned about the new, beautiful, modern, all-inclusive resort in Punta Cana.
Family gatherings are extra special this year and we chose to celebrate a milestone birthday in New Orleans. The JW Marriott New Orleans, across the street from the historic French Quarter, is ideally situated for exploring the city. Streetcars roll in front of the property and are especially fun for first-time visitors. Within a ¾-mile radius, we could walk to the National WWII Museum, Ogden Museum of Southern Art, Sazerac House, Harrah’s Casino, the Shops of Canal Place and numerous restaurants.
Last week, Princess Cruises and Holland America Line returned to service in the United States, and celebrated at the Port of Seattle. Jan Swartz, president, Princess Cruises, and Gus Antorcha, president, Holland America Line, attended and spoke about the multidimensional impact of the return to cruising to Seattle, the local community, Alaska and the travel industry.
The Sports Industry Awards returned with a bang last night as 200 guests packed the W Hotel Great Ball Room for the gala ceremony.
You can always count on your trusty neighborhood Indian restaurant to offer most of Northern India’s greatest hits (baigan bartha, butter chicken, dal, spinach paneer) and several favorites from the south (Thali platters with sambar and masala dosa wraps). However, aerospace industry executive-turned-restaurateur Mihir Lad and veteran chef Sagar Ghosh get their well-traveled and experienced Los Angeles foodie customers want an Indian dining experience they won’t find at regular spots. What makes Arth Bar + Kitchen a “destination”? Think Kolkata fish fry, Sexy Fries (Ghosh’s spin on poutine topped with curry, green chutney, tomato gravy and mayo), Old Monk Drunken Wings (rum-infused chicken wings), and the addictive LAAL Mirch Ka Paneer Tikka. And that’s just the appetizer selection.