Mirbeau Inn & Spa at The Pinehills is celebrating the holiday season with an exciting calendar featuring unique events and artfully-prepared menus, offering guests the perfect setting to gather among friends and family.
The elegant 50-room destination retreat in Massachusetts features a number of holiday dinners, special wine-paired soirees and live musical performances, complemented by its cozy, French-inspired ambiance, throughout November and December.
The resort’s fun and casual Bistro & Wine Bar offers a la carte dishes or the entire Thanksgiving meal, including regular meals for parties of up to 12 people for $250 and large meals for parties of up to 17 for $350. Traditional Thanksgiving dinner highlights include a whole turkey, mashed potatoes, stuffing, vegetables, cranberry, pumpkin pie, apple pie and chocolate bourbon pecan pie, available to order through Nov. 19.
On Nov. 20, the Mirbeau en Musique dinner series returns with Sinatra Night, featuring performances from Sinatra-tribute singer Michael Dutra and Liza Minelli and Marilyn Monroe impersonator Gailyn Addis. For $120 per person, guests are treated to complimentary Champagne as well as a three-course dinner. Those wishing to stay overnight may book the special Sinatra Night rate of $199. Sinatra Night returns again Dec. 18 for an evening of Christmas classics, priced at $85 per person.
On Thanksgiving Day, guests have the option to enjoy a dinner to be thankful for, complete with selections like roasted butternut squash soup, salads, terrine of foie gras, pear and mascarpone sacchetti, cheese and charcuterie and bacon-wrapped pork tenderloin.
This Christmas, families are invited to ditch the food prep and dish duty and head to Mirbeau Inn & Spa at The Pinehills for gourmet meals. On Christmas Eve, special meals will be served in The Bistro & Wine Bar and dinner will be available in Henri-Marie. On Christmas Day, a special dinner menu will be available in both restaurants.
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