Even if you are not familiar with Chicago, you may already know the Wicker Park neighborhood is one of the city’s “eat like a local” destinations, especially among young professionals whose idea of local is actually quite global. After a decade of high-concept comfort food and gastro-pubs, the Tan family took over a homey space on North Avenue to mix things up with the opening of Cebu. Cebu is not just a Filipino restaurant, but one focused on Cebuano regional cooking along with its Chinese and Spanish underpinnings.
While the execution of the menu was a little hit or miss at the time of the review, the rich, multidimensional flavors of the better dishes along with the warmth and earnestness of siblings Marlon, Malvin and Cybill Tan were well worth experiencing.
Kinilaw, a Filipino tuna ceviche, has delightful tropical nuances and texture through coconut milk, shallots, ginger and rice crackers. Familiar lumpia rolls are upgraded through the technique chef Malvin uses to marinate the pork, spring onion and shiitake mushroom fillings. The Cebu pork lechon is a natural main course choice for bacon and pork belly fans, but the hero dish is chicken adobo, which presents a little like Thai khao soi, but instead bursts with its distinctive mix of soy, vinegar, peppercorn, garlic, lemon juice and coconut milk. The halo-halo, as presented by dessert chef Cybill, is a party of fruity ice flavor and texture in an oversized cognac glass sure to end the meal with a flavorful bang.
2211 W. North Ave.
Chicago, IL 60647
tel 773 799 8650
The Bahamas Ministry of Tourism & Aviation is working on a reopening strategy, known as the Tourism Readiness and Recovery Plan, alongside the Tourism Readiness and Recovery Committee, to welcome travelers back to the country. The collaboration will work to reopen the tourism sector and resume international commercial travel beginning July 1.
The city took its name from Athena, goddess of wisdom, strategy and war, and protector of the city. The financial, political and administrative center of the country and an all-powerful city-state in antiquity, Athens is a major center of culture. A visit to the first-ever museum dedicated to Byzantium, a stroll around the National Garden and a trip to the Olympeion archaeological site will take you back through time.
The cruise industry responds to the COVID-19 pandemic with updates on cancellations and rebooking policies. Here’s an update.
Norwegian Airlines became a hit over the years as it provides affordable airfare on modern aircraft between Europe and North America. The airline offers its own CashPoints system for frequent flyers, but U.S. travelers are also able to sign up for the airline’s credit card to accumulate points for more than just flying.
Since 1970, Goway Travel has been committed to providing customized travel experiences for world travelers. Few things are better evidence of this commitment than being awarded the 2019 Trazees award for Favorite Tour Operator. Goway Travel heartily thanks the readers of Trazee Travel for this honor and for their confidence in Goway’s work in creating travel memories that’ll last a lifetime.
With travel picking up again in different parts of the world, it’s time to start planning your #ComeBacktoTravel vacation. If you are looking to book through a travel agent or company, consider supporting one of these black-owned travel businesses:
Global Traveler surveyed its readers last week via an online survey to learn more about travelers’ plans pre- and post-COVID-19 shutdowns. According to respondents, 78 percent are planning a trip in 2020, with 55 percent saying they are more likely to travel domestically first. Nearly all, at 85 percent, canceled trips because of the pandemic.
Finding a beachfront Punta Cana all-inclusive resort for all ages can be daunting when you want to take home great memories with loved ones but also experience a sophisticated escape. Now, you can have both thanks to a new resort: Finest Punta Cana.