Arrival/Check-In: We pulled into the vast main entrance of The Phoenician a little after 8 p.m. The street lamps offered a glimpse of the exquisite landscaping and expansive grounds of the property. At first it felt like a large, gated community with multiple buildings and driveways, a bit overwhelming for a weary traveler. But before I had to choose a route, I was asked to stop at a small gatehouse where staff directed me to the main lobby and called ahead to let them know I had arrived. A valet took my car, and I was in my room within minutes.
Awareness about fair and sustainable travel continues to grow around the globe, with travelers everywhere considering a destination’s eco-friendly options before visiting. As public consciousness for this important aspect of tourism strengthens, tourists also look beyond just ecotourism and delve deeper into types of travel that allow them to respect the local culture, interact with locals and distribute benefits fairly.
Arrival/Check-In: I arrived at the newly opened James Royal Palm late in the evening following a cross-country flight from Los Angeles. At that late hour, other guests were enjoying cocktails at the James Club, the lobby lounge, as I admired the interior design created by Lauren Rottet of Rottet Studio. The décor maintained historical touches including the original green glass reception desk, now used as a coffee bar, and porthole windows. Before I could take it all in, I was quickly assisted and directed to my room.