LONG REGARDED AS AMONG the finest small-ship cruise lines, Windstar made its name with its first three ships, the 148-passenger Wind Star and Wind Spirit and the 312-passenger Wind Surf, each featuring computer-controlled sails. Three more conventional 212-passenger boutique ships were recently added to the fleet: Star Pride (2014), Star Legend (2015) and Star Breeze (2015). Together, the six ships now call on some 300 ports in 80 countries, taking passengers to places larger luxury ships do not go, from Little Bay on Montserrat to Surtsey Island in Iceland, while remaining true to the Windstar motto, “180 degrees from ordinary.”
The ambience is stylish but smart and casual, yacht-like, relaxed and intimate. The 1.5-to-1 guest-to-staff ratio ensures attentive, personalized service. The Bridge is always open and the captain on hand to field questions. A water sports platform provides free equipment, as the weather and seas permit, from kayaks, paddleboards, sailboats and sailboards to water trampolines and even water skis. The cuisine reflects that of top American bistros. Windstar, the official cruise line of the James Beard Foundation, often features its award-winning chefs aboard, especially on the numerous special culinary cruises offered each year.
Worldwide destinations include Alaska, the Caribbean, the Mediterranean and Northern Europe; Asia and the South Pacific; and the American West Coast, Mexico, Costa Rica and the Panama Canal. While not an “all-inclusive” luxury cruise line, Windstar now offers an All-in Package that covers gratuities, WiFi access, laundry service and beverages (all wines by glass, minibar drinks and many cocktails) for $89 per person, per day.
In a novel twist, Windstar Cruises expanded its fleet this year not by number, but by length. Come November 2020, Windstar will have stretched three of its existing vessels (Star Breeze, Star Legend and Star Pride) 84 feet each at midships, increasing capacity from 212 to 312 passengers and adding 50 new suites, an infinity pool, a spa and fitness center, new bathrooms all around, a central elevator and two 90-passenger tenders. If you can do without sails, these expanded ships will do nicely indeed.
The newly lengthened Star Breeze hits the water March 20, 2020, with a Miami-to-Panama cruise, followed by three Costa Rica/Panama trips; a Baja cruise; a James Beard Foundation culinary cruise from San Diego to Vancouver; 10 Alaska cruises May through August; and, closing out 2020, voyages to China, Korea and Japan. The “new” Star Legend debuts July 2, 2020, with a Barcelona-to-Lisbon voyage. It then heads up Europe’s Atlantic Coast to Iceland and ends up exploring the Mediterranean with cruises to Greece, Venice, the French Riviera, İstanbul, Alexandria and the less-visited Corinth Canal.
One of Ibiza’s hottest restaurant destinations since its opening five years ago, Bottega il Buco, draws legions of fans with the addition of new head chef Max Rivera Papic, whose kitchen credits include skills honed under the tutelage of Alain Ducasse at The Dorchester, London.
As the travel industry finds itself in the midst of the first peak travel season since the beginning of the pandemic, Crowne Plaza® Hotels & Resorts commissioned a survey of more than 1,200 U.S. consumers to learn more about business travel habits, learning 65 percent of Millennials, aged 25–44 years old, and 59 percent of Gen Z, ages 18–24 years old, prefer to work for a company offering frequent travel or flexible blended travel as a perk. Blended travel is the combination of business travel with leisure travel.
Ski season is around the corner. Now is the perfect time to plan your winter ski getaway. These Colorado resorts offer deals designed for skiers.
This holiday season, give your loved ones a gift from around the world to create memories that last a lifetime.
United Airlines remains firmly committed toward sustainability in aviation. The latest development in its eco-conscious goals includes working with Oxy Low Carbon Ventures to commercialize the production of sustainable aviation fuels (SAF) with biotech firm Cemvita Factory. Cemvita looks to develop a revolutionary new way to produce SAF by using carbon dioxide and synthetic microbes. Additionally, United Airlines Ventures (UAV) recently announced an equity investment in Fulcrum, and United has invested more in SAF production than any other airline in the world.
Lodging and hospitality company Angama announced the November 2023 opening of Angama Amboseli, an intimate, 10-suite lodge set in Kenya’s private, 5,700-acre Kimana Sanctuary, against the iconic backdrop of Mount Kilimanjaro, located just across the border in Tanzania.
Costa Rica prepares to welcome its first Waldorf Astoria Hotels & Resorts property, slated to open in 2025. Waldorf Astoria Guanacaste will boast 190 guestrooms, as well as 25 Waldorf Astoria-branded residences, all offering sweeping views overlooking the ocean. A presidential suite will also grace the property.
Whether you prefer a villa on the beach or an ultra-luxe suite downtown, you’ll find everything you’re looking for in Los Cabos.
West Coast travelers can now enjoy easier, more efficient access to the Cayman Islands thanks to a new airlift option via Cayman Airways Ltd. As of Nov. 6, Cayman Airways operates nonstop service from Los Angeles International Airport to Owen Roberts International Airport in Grand Cayman at an introductory fare of $399.