FX Excursions

FX Excursions offers the chance for once-in-a-lifetime experiences in destinations around the world.
Tag: cuisine
Daily
Jun 27, 2016

American Eats in London on the Rise

"In December 2015, several prominent London chefs predicted 2016 would be the year of American food’s popularity in London. So far, this prediction seems to be holding up, as several American-style food joints are gaining popularity. What exactly does “American food” look like to England natives? Let’s find out..." Read more at trazeetravel.com.  

Welcome to Wyndham Monterrey Ambassador Centro

Wyndham Monterrey Ambassador Centro, operated by Aimbridge LATAM, opened its doors, welcoming guests to one of the most iconic and traditional properties in Monterrey, Nuevo León. Boasting 229 rooms and suites, the hotel, part of Wyndham Hotels & Resorts, is ready for discerning travelers. Wyndham Hotels & Resorts is the largest hotel franchise company in the world with approximately 9,100 hotels in more than 95 countries.

Daily
Jun 23, 2016

Spain´s Tapas to Become UNESCO Cultural Heritage

"Travelers from all over the globe flock to Spain for delectable plates of fresh Mediterranean seafood, grilled potatoes with spicy bravas sauce and the world´s best jamón, all served in small portions known as tapas. Spain is so proud of its small bites of food that the country has asked UNESCO to protect the cuisine by declaring Spanish tapas an intangible cultural heritage..." Read more at trazeetravel.com.  

Daily
May 3, 2016

What to Eat in Chicago (Besides Deep-Dish Pizza)

"Chicago might be most known for its signature deep dish, but you shouldn’t overlook the city’s other classics. The next time you’re here, be sure to try these signature dishes for a culinary tour of the Windy City..."

Paradisus by Meliá Redefines the All-Inclusive Experience

Paradisus by Meliá, a leading luxury all-inclusive resort brand, is taking the hospitality world by storm with its latest developments. With a slew of exciting developments, including a fresh property in Punta Cana, an adults-only resort in Los Cabos, an enticing chef partnership, revamped suites and much more, the brand is setting new standards for all-inclusive excellence. Each property maintains the essence of all-inclusive luxury while immersing guests in the rich tapestry of its destination, offering bespoke experiences that celebrate local culture and heritage. Paradisus is on a mission to redefine the all-inclusive paradigm, moving beyond conventional expectations to deliver personalized, lavish experiences tailored to every guest.

Daily
Mar 4, 2016

What to Eat at the Foodhallen in Amsterdam

"Amsterdam offers temptation on every corner, from fine art at the Rijksmuseum (including the recently renovated The Night Watch by Rembrandt) to the warm stroopwafel, filled with a thin layer of sweet, caramel-like syrup, sold at markets and from street carts. But where to find a great meal for those on the go among the canals and narrow streets?"