With a private club vibe and original touches including retro jet-set photography by Slim Aarons, the newly opened Dossier in Portland, Ore., is ready to welcome guests into its resplendent interior. Part of the award-winning Provenance Hotels collection, Dossier has a host of ways to personalize guestrooms. Guests can enjoy room delivery of a pint of the city’s beloved hand-packed Salt & Straw ice cream; relax with eco-friendly LATHER bath products; explore the city on complimentary Shinola bicycles; choose from an extensive list of pillow choices; and even order their preferred book of faith from the hotel’s spiritual menu.

Need a good night sleep? Beds are built on EnduroTech environmentally responsible foundations, fitted with luxurious Mascioni linens and duvet covers and crafted from 100-percent Supima cotton percale. They’re topped with Beautyrest pillowtop mattresses, and finished with two down pillows and two down alternative pillows you can select yourself from the already-mentioned pillow menu.

Dining options at the 201-room property include Omeratà, where chef Mark Barnett cooks up a menu of Italian American classics; and Opal, the latest opening from Portland’s lauded Lightning Bar Collective. If you’re bringing a four-legged pal, the hotel also offers pet-welcoming amenities including a pet bed, bowls, a toy and a treat. The pet food menu was carefully designed for maximum nutrition, and human companions are provided with a list of resources including dog walkers and pet psychics. There’s even a collection of books to choose from ranging from pet massage techniques to pet psychology, available on loan to guests during their stay.