The 5-star Corinthia Hotel Prague unveiled a stylish new eating and drinking area in the lobby, Lounge 62, and two new boardrooms. Facilities inside the hotel’s conference and events center have been joined by two new sophisticated boardrooms on the lobby floor.

The hotel caters to business travelers who require privacy and state-of-the-art facilities for meetings. The two new rooms include 65-inch flat-screen TVs and a media hub built into the table and are offered on a flexible pricing basis of hourly and daily rates.

The smaller of the two, Boardroom 1, features a Scandi look with wooden floors and a sleek shelving unit across the entire wall. Boardroom 2 displays a minimalist style and has a calm coffee and cream color, with dark wood touches and contemporary overhead lighting. Renowned London-based design studio Goddard Littelfair designed both of the rooms.

Lounge 62, Corinthia Hotel’s new all-day dining facility, includes luxurious dishes by Chef Richard Filip. 62 is a nod to the year the first Corinthia hotel opened in Malta. The international lunch menu features local influences and regionally sourced ingredients. Sharing plates are offered and are paired with crafted cocktails. Enjoy smoked salmon and fruit for a light brunch to lobster bisque or a burger for lunch.

The dining facility offers afternoon tea with an exclusive selection of the world’s finest from Dammann Frères, as well as handmade desserts.