May 2012
Mexico City, Mexico, The St. Regis Mexico City, Chef Guy Santoro
¡Ajuua! Award-winning chef Guy Santoro brings new flavor to The St. Regis Mexico City. The owner of three distinguished restaurants, Santoro has developed a culinary style which reflects his 25 years of international fine-dining experience, adding a touch of panache to the hotel’s signature eatery, Diana.
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Register Today for the Most Important Gathering of Business Travel Professionals
The Global Business Travel Association’s (GBTA) Convention 2021 will be unlike any other convention before it, as we come together in person for the first time since the business travel industry drastically changed and look forward to rebuilding and reshaping the future. GBTA Convention 2021 will bring all of us together to learn from experts and each other, in-person at Orange County Convention Center in Orlando, Florida, Nov. 17–19. The safety of our attendees is our top priority. View health and safety protocols.
Riyadh: A Shimmering Reality
In the late 1950s, in the middle of the Arabian Desert, renowned historian Arnold Toynbee could hardly believe his eyes. Enveloped in shimmering heat haze, he faced something more outlandish than any mirage.