Tag: Texas
SMART Airport Convention
Last week Global Traveler editor in chief Kimberly Krol and I traveled to El Paso, Texas, for the SMART Airports Convention to hear what's next for our domestic airports. I've never been to this interesting city but was looking forward to not only seeing how close it actually was to the border (extremely close) but also trying some authentic Tex-Mex cuisine and margaritas. We later heard the margarita was invented in Juarez, the neighboring city in Mexico; thus, they had the best selection for all travelers.
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An Adults-Only Resort for All the Milestone Moments
On Saturday, Feb.14, Devossion by Live Aqua celebrated its grand opening, marking a significant milestone for Grupo Posadas and the Live Aqua brand. This adults-only resort focuses on celebration, authentic Mexican experiences and elevated hospitality — perfectly situated in the heart of the Riviera Maya.
When in Rome …
With the “when in Rome” saying in mind, Carly Allen, executive vice president and associate publisher, and I knew that, despite limited time and a busy schedule, we had to make time for Mexican cuisine on our recent visit to El Paso, Texas. After all, we don’t know when, if ever, we will return; and as we were practically in Mexico, it seemed only fitting. Plus, we’re both fans of the cuisine and knew this would be better than most Mexican restaurants.
Feature
Jan 14, 2018Luxury Boutique Hotel Opens in Frisco
A luxury, upscale boutique hotel opened in Frisco last month — the first of its kind for the Texas city.
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IHG Business Edge: A Smarter Way for Small- and Mid-Sized Businesses to Travel
IHG Business Edge is a complimentary travel program designed to help small- and mid-sized businesses manage travel more efficiently while saving on hotel stays. Members enjoy access to guaranteed discounts, loyalty benefits, and partner offers across IHG Hotels & Resorts’ global portfolio of 7,000-plus hotels in more than 100 countries.
Daily
Aug 10, 2016Spiciest Dishes in America
"American cuisine is all about big flavors, but few are bold enough to finish these dishes from across the country. If you have a penchant for heat, put your tongue to the test and give these spicy food challenges a try..." Read more at trazeetravel.com.