Birthdays only come once a year; and since my grandmother was turning 91, my family and I decided we should do something special. We wanted to do something fun and new; and since no one in our family had ever been to a Brazilian barbecue, we booked reservations at na’Brasa.

The first things I noticed upon arriving was its cleanliness, but I also noticed there were no windows. As we took our seat and were greeted by our friendly waiter Louis, he suggested we start with the salad bar, stocked with delicious morsels such as fresh mozzarella balls, mandarin oranges and everything else you could imagine.

After the first course came the second, the meat; and, boy, did I eat a lot of it. They have an interesting system at na’Brasa. They give each person a little card to flip, and depending on the side that is up, the servers will either come and bring you meat or they’ll understand you don’t need more at the moment.

It is also important to mention that if you do not flip your card over, they will continue to bring you meat (forever). I’m the kind of person who does not say no to some delicious meats, and I also forgot to flip my card back over. So if you can imagine, I had a mountain of meat before me before I realized my mistake.

na’Brasa serves more than 15 styles of meat and fish, all brought right to your table and cut and served right then and there.

The bottom line is that na’Brasa had great food and service. If you are looking for a new dining experience, na’Brasa is definitely an experience.

— Andrew Risch, digital coordinator