Slated to open this December, Six Senses Crans-Montana will soon offer ski-in/ski-out access from its location just above the main gondola in Crans, Switzerland. Embracing a Swiss chalet feel, the 45 terrace rooms and one- and three-bedroom suites overlook views of the mountain and pine forests.
Bespoke furniture, featuring accents of solid woods and natural fabrics, complement the other natural materials of quartzite stone, local larch, oak and slate incorporated throughout the rooms. Its on-site restaurant Byakko features Japanese-inspired cuisine. Named after Japan’s mythical white mountain tiger, dishes include Hoba Miso, hot stones, sushi, fish, grilled meats and hotpots. The bar will include exotic and bold sake blends and cocktails.
Set to operate year-round, Six Sense Crans-Montana lies near 140 kilometers of long open slopes. Its dedicated ski concierge and team work tirelessly to make guests’ entire ski experience hassle-free, from arranging ski lessons and ski passes to waxing out any dents.
Six Senses’ famous spa services also grace the property. The nine treatment rooms accompany an innovated Stretch Pod, state-of-the-art fitness facilities and yoga studio. The 21,500-square-foot space includes an indoor pool, rooftop swimming pool, hammam, hot tub and cold plunge pool. An array of treatments will also be offered to guests.
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